{"id":712,"date":"2023-11-11T07:45:58","date_gmt":"2023-11-11T06:45:58","guid":{"rendered":"https:\/\/manolos.org\/patatas-con-aioli-un-clasico-del-tapeo\/"},"modified":"2024-10-20T15:32:38","modified_gmt":"2024-10-20T13:32:38","slug":"potatoes-with-aioli-from-saucemore","status":"publish","type":"post","link":"https:\/\/manolos.org\/en\/potatoes-with-aioli-from-saucemore\/","title":{"rendered":"Potatoes with \u201cAioli\u201d from Sauce&#038;More"},"content":{"rendered":"\n\t\t<div id=\"fws_69ef7969a727f\"  data-column-margin=\"default\" data-midnight=\"dark\"  class=\"wpb_row vc_row-fluid vc_row ingredientes-receta\"  style=\"padding-top: 0px; padding-bottom: 0px; \"><div class=\"row-bg-wrap\" data-bg-animation=\"none\" data-bg-animation-delay=\"\" data-bg-overlay=\"false\"><div class=\"inner-wrap row-bg-layer\" ><div class=\"row-bg viewport-desktop using-bg-color\"  style=\"background-color: #ffffff; \"><\/div><\/div><\/div><div class=\"row_col_wrap_12 col span_12 dark left\">\n\t<div  class=\"vc_col-sm-12 wpb_column column_container vc_column_container col no-extra-padding inherit_tablet inherit_phone \"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t\n<div class=\"wpb_text_column wpb_content_element \" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h3>Ingredients<\/h3>\n<ul>\n<li>3 or 4 medium potatoes<\/li>\n<li>\u201cAioli\u201d Sauce from\u00a0Sauce&amp;More<\/li>\n<\/ul>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t<div id=\"fws_69ef7969a95ea\"  data-column-margin=\"default\" data-midnight=\"dark\"  class=\"wpb_row vc_row-fluid vc_row elaboracion-receta\"  style=\"padding-top: 0px; padding-bottom: 0px; \"><div class=\"row-bg-wrap\" data-bg-animation=\"none\" data-bg-animation-delay=\"\" data-bg-overlay=\"false\"><div class=\"inner-wrap row-bg-layer\" ><div class=\"row-bg viewport-desktop\"  style=\"\"><\/div><\/div><\/div><div class=\"row_col_wrap_12 col span_12 dark left\">\n\t<div  class=\"vc_col-sm-12 wpb_column column_container vc_column_container col no-extra-padding inherit_tablet inherit_phone \"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t\n<div class=\"wpb_text_column wpb_content_element \" >\n\t<div class=\"wpb_wrapper\">\n\t\t<p>Crispy potatoes with \u201cAioli\u201d is one of the most common\u00a0tapas\u00a0that you can\u00a0find in any Spanish restaurant.<\/p>\n<h3>Method<\/h3>\n<p>First we cut the potatoes into equally large pieces, the size can vary depending on your preference.<\/p>\n<p>Many of you will wonder how the good tapas bars manage to cook the potatoes soft on the inside and crispy on the outside \u2013 we are going to\u00a0tell you how to do that!<\/p>\n<p>The secret is to poach the potatoes\u00a0beforehand in Extra Virgin Olive Oil. That means, the potatoes are cooked in oil at medium temperature for about 8-10 minutes.<\/p>\n<p>We remove the potatoes and drain them. Then, we\u00a0add oil to the deep\u00a0fryer and heat it to maximum temperature. Finally we fry the previously poached potatoes for a few minutes until golden brown.<\/p>\n<p>We drain the oil well and serve them on a plate with the \u201cAioli\u201d\u00a0Sauce from\u00a0Sauce&amp;More (made according to the traditional recipe).<\/p>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"Ingredients 3 or 4 medium potatoes \u201cAioli\u201d Sauce from\u00a0Sauce&amp;More Crispy potatoes with \u201cAioli\u201d is one of the most common\u00a0tapas\u00a0that you can\u00a0find in any Spanish restaurant. Method First we cut the...","protected":false},"author":1,"featured_media":404,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[90,97],"tags":[],"class_list":{"0":"post-712","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes","8":"category-vegetarian"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Potatoes with \u201cAioli\u201d from Sauce&amp;More - Manolo&#039;s Food<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/manolos.org\/en\/potatoes-with-aioli-from-saucemore\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Potatoes with \u201cAioli\u201d from Sauce&amp;More - 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